Our family has been producing honey on the Big Island since 1972, selling only honey made by our own bees.
You'll likely find our honeys have a more intense flavor profile than conventional honey, because they are produced from a single floral source and aren't heated or filtered. And because we raise our bees organically, and never feed them artificial sweeteners, our bees produce better quality honey.
But it is the floral sources that make the honey truly unique:
- The nectar of the indigenous Lehua blossom produces a white, smooth, crystallized honey with understated sweetness and a hint of salt.
- The Macadamia Nut blossom honey has the appearance of dark chocolate, with a floral and nutty flavor and velvety texture.
- Wilelaiki Blossom honey, produced from a Brazilian pepper plant, has an ambrosial and subtle spicy flavor, with a light amber color.
- Lehua & Cinnamon: We added organic cinnamon to the organic Lehua honey, which combine to produce a honey with a marvelously fragrant nose and warm, gently spicy taste.
You can read more about our honey, and single-floral honeys in general, in this Culinary Trends Magazine article.
But you don't need to travel to Hawaii to get our honey. We ship anywhere, and domestic orders $65 and more ship free of charge.
If you are thinking of traveling to Hawaii, we'd love to see you. We have tours of our hives and have a museum where you can learn about honey and beekeeping.
Mahalo for visiting.
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